- OLD CITY PRIME BRUNCH -

 

BRUNCHY BEVERAGES

SMOKE & A PANCAKE  

Smoked glass, Woodford Reserve, maple cube, chocolate bitters, smoked sugar    15

BOTANICAL BLUES   

Bombay Sapphire, berries, pine syrup, Pinot Noir, San Pellegrino   14

FROZEN MEZCLADA PIÑA

Plantation pineapple rum, Malibu, lime, jalapeño syrup, Corona, hot sauce, tajin    16

LIMA'S BEST BLOODY MARY BAR

Tito's Vodka   12   Top Shelf Vodka   14

MIMOSA FLIGHT

Prosecco, fruit juices, sorbet   22

MIMOSA

House Prosecco, orange sorbet, strawberry   8

 

SUNDAY SEAFOOD RAW BAR

EAST COAST BLUE POINT OYSTERS   

On ice, traditional condiments
Half Dozen / Full Dozen   18/28

ICED SEAFOOD PLATE   

Three Blue Point oysters, three shrimp prawns, lobster cocktail, Maryland blue crab, traditional condiments    29

Build a seafood tower for multiple guests. 27 per person

ICED JUMBO SHRIMP PRAWNS   

Cocktail sauce, fresh horseradish   3.75 each

BRUNCHY MUNCHY APPETIZERS

 

EGGS PURGATORY SKILLET   

Plum tomatoes, basil, garlic, chili flakes, provolone, soft poached egg, grilled baguette   12

STEAKHOUSE POTATO SKINS   

Piped with a filling of applewood smoked bacon, caramelized onions, parmesan, truffle salt, garlic chive cream cheese   11

AHI TUNA & SPICY CRAB SUSHI TOWER

Marinated ahi tuna poke, spicy crab salad, sushi rice, avocado, pickled cucumber, wonton chips, spicy mayo, unagi sauce & wasabi   16

CANDIED BACON DEVILLED EGGS

Classic yolk mixture, candied bacon, pepper jam   12

LUMP CRAB STUFFED MUSHROOMS   

Maryland blue crab, parmesan, herbs   13

MILLIONAIRE BACON PORK BELLY  

Smoked, grilled, maple bourbon sauce   12

BACON WRAPPED SEA SCALLOPS

Maple sage glaze, maple bourbon sauce   14

 

BRUNCH FEATURES

CLASSIC EGGS BENEDICT ON THICK-CUT BRIOCHE

Canadian bacon, poached eggs, house hollandaise, potatoes    17

CINNAMON ROLL PANCAKES

Cinnamon swirl, maple syrup, whipped butter, whipped cream, farm sausage links    17

HANGOVER REMEDY

Layers of fried bologna, American cheese, caramelized onion, fried egg, dijonnaise, lettuce, pickles, brioche bun, potatoes     16

BROCCOLI, CHEDDAR QUICHE & GREENS

Mixed greens, grape tomatoes, red onion, balsamic vinaigrette    14

BUTTERMILK FRIED CHICKEN & WAFFLES

Marinated boneless fried chicken breast, Belgian waffle, maple syrup, herb butter, powdered sugar    26

CANDIED PECAN BELGIAN WAFFLE

Candied pecans, whipped butter, mixed berries, warm maple syrup, sausage links    16

HONG KONG FRENCH TOAST

Layers of brioche, peanut butter, creme anglaise butter, sweetened condensed milk drizzle, bananas, sausage links    15

OCP BREAKFAST BURRITO

Chopped sausage, Canadian bacon, steak, peppers, onions, potatoes, cheddar, flour tortilla, salsa verde, feta, pico de gallo    17

OLD CITY PRIME CLASSICS

 

Dinners include house baked bread, choice of house salad and a side dish for most.

Or substitute 2 eggs any style, potatoes and toast to any steak for $3

USDA CHOICE NEW YORK STRIP STEAK

Center cut, tender, flavorful, 14 oz.   43

BEEF TENDERLOIN FILET MIGNON

Center cut, very lean, tender, house-made demi glace   52

USDA CHOICE DELMONICO RIBEYE

Center cut, o-tail, 14 oz.   43

STEAKHOUSE TOP SIRLOIN STEAK

Center cut sirloin, rich flavor, 10 oz.   33

STUFFED ORGANIC CHICKEN BREAST DIJON

Artichoke hearts, fresh spinach, cream cheese, panko crumbs, dijon demi sauce, roasted cherry tomatoes, pan seared asparagus   27

PACIFIC KING SALMON

Spiced rub, seared and baked, mango chutney   35

BAKED WHITE FISH OSCAR

North Atlantic cod, Maryland lump crab meat, asparagus, hollandaise sauce  33

ADD SURF

Only available with entree

SOUTH AFRICAN LOBSTER TAIL   36

7 oz. cold water  ​

KING CRAB   29

Half pound ​

OYSTERS ROCKEFELLER   13

Three oysters   ​

JUMBO GRILLED SHRIMP   12

Three shrimp  ​

CRAB OSCAR    14

Crab meat, asparagus, hollandaise ​

 

SIDE DISHES

One side dish included with Old City Prime Classics Additional side dish $8

ASPARAGUS WITH HOLLANDAISE


OLD CITY FRESH BRUSSELS SPROUTS

FRESH STEAMED VEGETABLE MEDLEY

HOUSE MADE MACARONI & CHEESE

FARM SAUSAGE LINKS


BREAKFAST POTATOES