- OLD CITY PRIME BRUNCH -
BRUNCHY BEVERAGES
MANGO MICHELADA
Mango juice, lime juice, jalapeno syrup, Corona beer, dash of Frank's red hot sauce, chili salt rimmed glass 10
SMOKEY DONUT
Maple wood smoked glass, Rabbit Hole Cavehill bourbon, brown sugar spice syrup, chocolate bitters 14
PINK 75
Bombay Sapphire gin, pink grapefruit juice, rosemary syrup, L'Ostal Cazes rosé, soda 8
LIMA'S BEST BLOODY MARY BAR
Tito's Vodka 12 Top Shelf Vodka 14
MIMOSA
House Prosecco, orange sorbet, strawberry 8
SUNDAY SEAFOOD RAW BAR
EAST COAST BLUE POINT OYSTERS
On ice, traditional condiments
Half Dozen / Full Dozen 13/22
ICED SEAFOOD PLATE
Three Blue Point oysters, three shrimp prawns, lobster cocktail, Maryland blue crab, traditional condiments 21
Build a seafood tower for multiple guests. 19 per person
ICED JUMBO SHRIMP PRAWNS
Cocktail sauce, fresh horseradish 3.50 each
BRUNCHY MUNCHY APPETIZERS
SMOKED SALMON GRILLED PIZZA
Nova Scotia smoked salmon, dill cream cheese, shaved red onion, fried capers, chives 14
STEAKHOUSE POTATO SKINS
Piped with a filling of applewood smoked bacon, caramelized onions, parmesan, truffle salt, garlic chive cream cheese 10
BACON WRAPPED SCALLOPS
Maple sage glaze, maple bourbon sauce 10
OVERNIGHT OATS MASON JAR
Steel cut oats, Chia seeds, milk, strawberries, bananas, peanut butter, honey 10
CANDIED BACON DEVILLED EGG
Classic yolk mixture, candied bacon, pepper jam 9
CRAB STUFFED MUSHROOMS
Maryland blue crab, parmesan, herbs 10
AHI TUNA & SPICY CRAB SUSHI TOWER
Marinated ahi tuna poke, spicy crab salad, sushi rice, avocado, pickled cucumber, wonton chips, spicy mayo, unagi sauce & wasabi 14
BRUNCH FEATURES
CLASSIC EGGS BENEDICT ON ENGLISH MUFFIN
Canadian bacon, poached eggs, house hollandaise, potatoes 16
NUTELLA & BANANA PANCAKE STACK
Maple syrup, whipped butter, whipped cream, strawberries, farm sausage links 17
LOBSTER SALAD & BLT SANDWICH
Main lobster meat, applewood bacon, shredded lettuce, tomato, spicy mayo, toasted multi-grain toast, kosher pickle 28
BROCCOLI, CHEDDAR QUICHE & GREENS
Mixed greens, grape tomatoes, red onion, balsamic vinaigrette 14
BUTTERMILK FRIED CHICKEN & WAFFLES
Marinated boneless fried chicken thighs, sugar pearl waffles, maple syrup, herb butter, powdered sugar 26
CANDIED PECAN BELGIAN WAFFLE
Candied pecans, whipped butter, mixed berries, warm maple syrup, sausage links 16
STRAWBERRY SHORTCAKE POUNDCAKE FRENCH TOAST
Rum soaked pound cake, whipped cream, strawberries, farm sausage 15
OCP BREAKFAST BURRITO
Chopped sausage, Canadian bacon, steak, peppers, onions, potatoes, cheddar, flour tortilla, salsa verde, feta, pico de gallo 17
OLD CITY PRIME CLASSICS
Dinners include house baked bread, choice of house salad and a side dish for most.
Upgrade to a chilled iceberg wedge salad for $7.
Or substitute 2 eggs any style, potatoes and toast to any steak for $3
IMPERIAL AMERICAN WAGYU NEW YORK STRIP
Velvety smooth texture, tenderness and flavor. Marble score - 8 | 12 oz. 69
BEEF TENDERLOIN FILET MIGNON
Center cut, very lean, moist & tender, plated on house-made demi glace 47
USDA CHOICE DELMONICO RIBEYE
Center cut, o-tail, 14 oz. 41
USDA CHOICE NEW YORK STRIP STEAK
Center cut, tender, flavorful, 14 oz. 43
STUFFED ORGANIC CHICKEN BREAST DIJON
Artichoke hearts, fresh spinach, cream cheese, panko crumbs, dijon demi sauce, roasted cherry tomatoes, pan seared asparagus 26
PACIFIC KING SALMON
Spiced rub, seared and baked, mango chutney 29
BAKED WHITE FISH OSCAR
North Atlantic cod, Maryland lump crab meat, asparagus, hollandaise sauce 29
Pair with: Ferrari-Carano Fume’ Blanc 8/28
SIDE DISHES
One side dish included with Old City Prime Classics Additional side dish $7
ASPARAGUS WITH HOLLANDAISE
OLD CITY FRESH BRUSSELS SPROUTS
FRESH STEAMED VEGETABLE MEDLEY
HOUSE MADE MACARONI & CHEESE
FARM SAUSAGE LINKS
BREAKFAST POTATOES