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Appetizers
$12
SWEET POTATO ROUNDS
Grilled sweet potato discs, bleu cheese, candied pecans, cran-raisins, hot honey drizzle
$12
$15
BEEF TENDERLOIN STEAK BITES
Served with a trio of dipping sauces- spicy cherry pepper bacon, Argentina chimichurri & black cherry sauce
$15
$11
ROASTED BUTTERNUT SQUASH BISQUE
Toasted pumpkin seeds, nutmeg
$11
Sides
$10
SWEET POTATO AU GRATIN
Thinly sliced and layered, cream, thyme, gruyere & parmesan
$10
Entrees
$59
DRY AGED BONE-IN RIBEYE STEAK
16oz, 35 days aged, Dry aging tenderizes and concentrates the beef flavor. Choice of salad
$59
$43
BEEF TENDERLOIN MEDALLIONS
Cognac mushroom cream sauce, Yukon Gold mashed potatoes, roasted asparagus. Choice of salad
$43
Choice of salad
JUMBO DIVER SEA SCALLOPS
Perfectly pan-seared Choice of garlic lemon beurre blanc or New Orleans style- flame roasted sweet corn, diced bacon, garlic béchamel
Choice of salad
$46
$46
Dessert
$12
PUMPKIN PRALINE CHEESECAKE
tly spiced pumpkin cheesecake, vanilla crumb crust, Chantilly cream, praline sprinkles, toasted pecans
$12
